Kim And Khloé Kardashian Reveal Weight Loss Secrets: Which One Doesn’t Believe In Diets?

Eat more, die young: Why eating a diet very low in nutrients can extend lifespan

Especially after having a baby, it’s really hard. You’re body totally changes. And I think you have to work out.” Whatever they are doing, it’s working! Yesterday before the Dash party, Kim showed off her toned tummy, killer curves and lots of cleavage in a super-sexy bikini selfie on Instagram. “Yep stole Kylie’s bikini…she’s not getting it back,” Kim wrote with the shot.
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High-Protein Diets May Raise Cancer Risk

The second group was called the moderate protein group and consisted of individuals whose protein intake was between 10 and 19 percent of their total calorie intake. The final group, the low protein group was anything beneath that. Results showed that both high and moderate protein groups were at a higher risk for diabetes mortality compared to the low protein group. Researchers noted however that this needed further study to solidify the link.
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The UNSW researchers’ new theory is that this effect evolved to help animals continue to reproduce when food is scarce; they require less food to survive because stored nutrients in the cells can be recycled and reused. Credit: ketrin / Fotolia [Click to enlarge image] A new evolutionary theory in BioEssays claims that consuming a diet very low in nutrients can extend lifespan in laboratory animals, a finding which could hold clues to promoting healthier ageing in humans. Scientists have known for decades that severely restricted food intake reduces the incidence of diseases of old age, such as cancer, and increases lifespan. “This effect has been demonstrated in laboratories around the world, http://www.reuters.com/article/2014/01/13/idUSnHUGdsQR+73+ONE20140113 in species ranging from yeast to dr oz garcinia cambogia flies to mice. There is also some evidence that it occurs in primates,” says lead author, Dr Margo Adler, an evolutionary biologist at UNSW Australia.
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